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★ NEW LIMITED DROP · The 1776 Independence Blend only 1,776 bottles ever made

Kentucky Small Batch

Sweetness first, then mild smoky barbecue and a little tang balanced, easy to like, and not much heat

0 ( 0 )

Heat
1/5

Best For

Pulled Pork Double-Smoked Brisket Chicken Beef
One time purchase
$10.99
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Ships fast - arrives in about 5–7 days. Broken or leaked in transit? We'll replace it or refund you.

Description

Our most versatile sauce sweetness, mild smoke, and a little tang, balanced and easy to like. The one we recommend when you're trying Red State for the first time.

Bottle size: 18 oz
Shelf life: 2 yrs unopened   |   6 mo open, refrigerated
Nutritional Value
Ingredients

The Kentucky
Tradition

Our original three sauces were Texas Spicy, Memphis Sweet, and South Carolina Mustard. We needed something to represent Kentucky and with bourbon being a part of our heritage it was the only way to go and I'm glad we did. Historically, it's been one of our top selling sauces

Four-Year Kentucky Bourbon

We use a very popular brand of four year old Kentucky bourbon

First Taste to Finish

Sweetness comes first, followed by a mild smoky barbecue flavor and a little tang. It finishes balanced and easy to like, without much heat

Brush it on Meatloaf

Meatloaf. Brush it on during the last few minutes of cooking for a sweet, smoky glaze

1: Make your meatloaf 2: Brush on Kentucky Small Batch in the last few minutes of cooking 3: Finish with a sweet, smoky glaze

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